Question by Jennie t: What would be good to cook with bourbon whiskey?
I bought this smallish bottle of bourbon whiskey to put in hot tea when I had a sinus infection and my throat was killing me. Now I have most of the bottle left, and am not sick anymore, and it tastes so NASTY! So, I thought, since I have found that wine and beer often improve a recipie, maybe I can do the same with this, but what would be good with it, and how?
Is there a difference between bourbon and bourbon whiskey? Or is bourbon always also whiskey? Pardon my ignorance. I know very little about alcoholic beverages.
Ok, too many of these are good answers, so I’m going to put it to a vote.
Best answer:
Answer by Midori
–Bourbon Chicken Recipes
Ingredients:
***Marinade***
1/2 cup Bourbon
1/3 cup light Soy source
2 tablespoons Tomato Ketchup
1 teaspoon Whole Grain mustard
1/2 teaspoon Grounded Cinnamon
1 clove garlic, crushed
1 small shallot grated
2 tablespoons Soft Brown sugar
1 Splash Tabasco Sauce (optional)
***
4 chicken breast halves
Cream
Directions:
Mix all the marinade ingredients (except cream) and marinade the chicken overnight. Grill the chicken basting with the sauce till glazed and ready.
In a sauce pan simmer remaining marinade and add cream for make a sauce. Serve the grilled glazed chicken with some sauce over it along with green beans and new potatoes or rice.
Know better? Leave your own answer in the comments!
